Some may think what's the difference between these and regular PBC? What you say? I'll tell you. MORE PEANUTBUTTER!!! If you look at those regular cups (don't get me wrong.. I wouldn't turn one down) they have a bigger percentage of chocolate around the edges so the ratio of chocolate and pb is more in the chocolate favor. However with the eggs, the chocolate covers the pb but only the pb. No extra edges or ridges. And the pb.. what did they do differently this time around to make them so darn irresistable? It's crumblier.. and has a tad salty taste which blends beautiful to the thin coat of chocolate. *sigh*
I want a Reese's Peanut Butter egg.... that's protein right?